WALKER, KATE
Practical Food Smoking: A Comprehensive Guide
Neil Wilson Publishing. 1995. (ISBN: 1897784457) Paperback, 4vo - over 7¾" - 9¾" Tall. Book, 125 pages. Comprehensive guide which enables enthusiasts to learn how to start smoking at home and sets out the ground rules and guidlines to start up a commercial food smoking business. As New/No Jacket.

Books & Bygones
Professional sellerBook number: 26999
GBP 10.00 [Appr.: EURO 12 US$ 13.31 | JP¥ 1933]
Keywords: 1897784457 Techniques, Smoking, Hygiene, Materials, Smoking Preserving